Recipe

Watermelon Margarita Recipe

Drinks 8 Last Update: Jun 28, 2025 Created: Jun 28, 2025
Watermelon Margarita Recipe
  • Serves: 4 People
  • Prepare Time: 15
  • Cooking Time: 5
  • Calories: 120
  • Difficulty: Easy
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The perfect summertime cocktail is the watermelon margarita, which is fruity, light, and tangy. This drink is equal parts tropical and sassy, made with fresh watermelon juice, zesty lime, smooth tequila, and a hint of agave. It is perfect for weekend brunches, poolside sipping, or simply lounging in the sun. It is served over ice with a lime wedge garnish and a salted rim.

Ingredients

Directions

  1. The watermelon cubes should be blended until smooth.
  2. To get rid of the pulp, strain the juice into a pitcher using a fine-mesh sieve.
  3. Stir thoroughly after adding the tequila, triple sec, agave syrup, and lime juice to the pitcher.
  4. Pour lime juice over the glasses' rims and sprinkle them with salt.
  5. Pour the watermelon margarita mixture into glasses that have been filled with ice.
  6. Serve right away after garnishing with lime wedges.

Watermelon Margarita Recipe



Watermelon Margarita Recipe
  • Serves: 4 People
  • Prepare Time: 15
  • Cooking Time: 5
  • Calories: 120
  • Difficulty: Easy

The perfect summertime cocktail is the watermelon margarita, which is fruity, light, and tangy. This drink is equal parts tropical and sassy, made with fresh watermelon juice, zesty lime, smooth tequila, and a hint of agave. It is perfect for weekend brunches, poolside sipping, or simply lounging in the sun. It is served over ice with a lime wedge garnish and a salted rim.

Ingredients

Directions

  1. The watermelon cubes should be blended until smooth.
  2. To get rid of the pulp, strain the juice into a pitcher using a fine-mesh sieve.
  3. Stir thoroughly after adding the tequila, triple sec, agave syrup, and lime juice to the pitcher.
  4. Pour lime juice over the glasses' rims and sprinkle them with salt.
  5. Pour the watermelon margarita mixture into glasses that have been filled with ice.
  6. Serve right away after garnishing with lime wedges.

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